Salami
Sailor’s Salami is smoked for 8 hours and is made of 100% prime meat. It has top notes of garlic and spice which makes it great in sandwiches, pizzas, and salads, particularly potato salads, pasta sauces, and risottos.
Sailor’s Salami is smoked for 8 hours and is made of 100% prime meat. It has top notes of garlic and spice which makes it great in sandwiches, pizzas, and salads, particularly potato salads, pasta sauces, and risottos.
Sailor’s Pepperoni is smoked for 8 hours and is made of 100% prime meat. Crushed peppercorns gives it a tang that goes well on pizza but also delicious as a snack or on a sandwich.
Sailor’s Chicken and Mushroom Polonies are made of 100% prime meat. Our polonies are winners on a sandwich, as a snack, or grilled for breakfast
In early recipe books, leftover roasted meat of any kind was used for cottage pie, while having a mashed potato crust on top. Sailor’s Cottage Pie is filled with savory minced meat paired with our secret gravy filling and topped with fluffy mashed potatoes baked until golden. Rich in protein and potassium, Sailor’s Cottage Pie makes for a wholesome and satisfying meal! …
In early recipe books, leftover roasted meat of any kind was used for cottage pie, while having a mashed potato crust on top. Sailor’s Cottage Pie is filled with savory minced meat paired with our secret gravy filling and topped with fluffy mashed potatoes baked until golden. Rich in protein and potassium, Sailor’s Cottage Pie makes for a wholesome and satisfying meal! …
In early recipe books, leftover roasted meat of any kind was used for cottage pie, while having a mashed potato crust on top. Sailor’s Cottage Pie is filled with savory minced meat paired with our secret gravy filling and topped with fluffy mashed potatoes baked until golden. Rich in protein and potassium, Sailor’s Cottage Pie makes for a wholesome and satisfying meal! …
In early recipe books, leftover roasted meat of any kind was used for cottage pie, while having a mashed potato crust on top. Sailor’s Cottage Pie is filled with savory minced meat paired with our secret gravy filling and topped with fluffy mashed potatoes baked until golden. Rich in protein and potassium, Sailor’s Cottage Pie makes for a wholesome and satisfying meal! …
This is Sailor’s South African specialty! Boerewors or Farmers Sausage is made in the old traditional way. The coil of sausage in a collagen casing is coarse ground, made with the finest quality topside beef and a combination of spices – roasted corriander, clove and nutmeg and just right amount of fat. …
Sailor’s beef sausage are made using the finest topside beef and a combination of natural ground spices; ensuring a fine balance between pepper and onion with background notes of lemon. Our sausages are made with care in a collagen casing suitable to fry, barbeque, or grill.
The north african merguez sausage is a powerhouse of spicy and earthy flavours. this thin red-coloured sausage with its piquant flavours is made from a combination of lamb and beef. There is a fine balance between dried spices, harissa paste, ground lamb and beef and the fresh coriander and garlic that goes into the making of the making of the merguez sausage. Sailor’s has got it down to fine art. they are the BEST around. …
Sailor’s Lamb sausages are a great herb sausages. 100% imported lamb (no beef) with rosemary condiment, high meat and low-fat content. No mechanically recovered meat, no genetically modified ingredients, no trimmings, no colourings, no preservatives, no msg or other artificial additives.
Sailor Chilli Beef sausages are made from the finest topside beef with fresh chillies to gives it ZING! This spicy sausage is suitable for frying, barbeque and grilling.