The north african merguez sausage is a powerhouse of spicy and earthy flavours. this thin red-coloured sausage with its piquant flavours is made from a combination of lamb and beef. There is a fine balance between dried spices, harissa paste, ground lamb and beef and the fresh coriander and garlic that goes into the making of the making of the merguez sausage. Sailor’s has got it down to fine art. they are the BEST around.

go top